Café menus change weekly, offering French inspired dishes centered around high quality local ingredients.  

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The wine program highlights by-the-glass options from Maloof Wines, Fossil & Fawn, as well as Monument, the three wineries operating within the building. In addition to these, we serve beer, cider, vermouth, as well as a bottled wine list showcasing wine from our favorite colleagues all over the world. 

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Sample menus from recent weeks...